Culinary

EXECUTIVE CHIEF

THE NICHOLAS GROUP OF COMPANIES

Which owns Crowne Plaza Trinidad, Grand Royal Antiguan Beach Resort, Grenada Grand Beach Resort and Grand Barbados Beach Resort, currently have vacancies for the following position.

EXECUTIVE CHIEF

JOB RESPONSIBILITIES

FOOD AND BEVERAGE MANAGER

JOB OPPORTUNITIES

FOOD AND BEVERAGE MANAGER
Qualifications

Associate Degree in Culinary Management
Skilled in Caribbean Cuisine, specializing in seafood dishes
Knowledge in food costing
Ability to work flexible schedules and public holidays

APPLY TO:
Recruitment
The Chancellor Hotel
#5 St. Ann’s Avenue
St. Ann’s
Email: info@thechancellorhotel.com

CHEF

JOB OPPORTUNITIES

CHEF
Qualifications

Associate Degree in Culinary Management
Skilled in Caribbean Cuisine, specializing in seafood dishes
Knowledge in food costing
Ability to work flexible schedules and public holidays

APPLY TO:
Recruitment
The Chancellor Hotel
#5 St. Ann’s Avenue
St. Ann’s
Email: info@thechancellorhotel.com

CHIEF COOK

A MARINE OPERATOR ENGAGED IN THE ENERGY SECTOR REQUIRES THE FOLLOWING QUALIFIED AND SUITABLE NATIONALS TO WORK ON THEIR VESSELS

CHIEF COOK

  • BSc Hotel and Restaurant Management
  • Certificate of Competency as the Ship's Cook
  • Experience in Filipino Seaman Culinary
  • In possession of a valid STCW 95 certification